Citrus Pectin Food Grade
Product Details
Brand: Dalkem
Product Description
CITRUS PECTIN
Food Grade
What is Pectin?
Pectin occurs naturally in terrestrial plants and is abundant in most fruits, predominantly the rinds of citrus fruit.
Pectin is derived from citrus peel. It is used to thicken and gel fruit-based foods and beverages, including jams, jellies, marmalades, fruit-filled candies, yogurts (including short and long shelf-life drinking yogurts), fruit-flavored drinks and smoothies, as well as glazings and toppings with fruit pieces.
Uses
• Gelling
• Thickening
• Stabilizing
• Acid-stability
• pH balancing
Applications
• Fruit Applications
• Beverages
• Beauty and Personal Care
• Confectionery and Dessert
• Dairy and Dairy Alternatives
• Source Citrus Peels
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